crispy bhel

#Crispybhel #bhel #Dinner #DinnerRecipe #summer.  Ingredients::: 1/2 cup mamra, 1/2 cup pauna, 1 boil and finely chopped potato, date sour chuntey, green chutney, pomegranate seeds, chopped raw mango, coriander, besan sev, chopped onion.  Oil for frying as needed.  Salt as required, 1tsp redchili, 1tsp Sanchal powder, 1 tsp Chathamsalo.  How to make::: Clean and fry the mamara and pouna. Take it in a bowl, now add finely chopped potatoes. And add all the spices and mix well.  Now first add green chutney, then date tamarind chutney. Then add besan sev, raw mango, onion, pomegranate seeds. Mix well, sprinkle coriander on top.::